Blueberry Chocolate Chip


Chocolate base filled with a blueberry-chocolate chip jelly and a dark chocolate mousse. Topped with cream, crème fraiche, dark chocolate and blueberries.

GF- gluten-free
Low-lactose (white chocolate)

Size:

24 cm diameter (12-15 people)

Price:

40,00 €

Ingredients:

Chocolate (white, 58 %, 70 %), lactose-free butter, sugar, cocoa powder, egg, gelatine, lactose-free cream, lactose-free milk, blueberry, lactose-free crème fraiche

Preservation and serving:

Keep in the fridge. Move the cake to room temperature 30 minutes before serving.